Top Chef México

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US Premiere: February 18, 2016 on NBC Universo
Number of episodes: 13
US Fin: May 19, 2016

Recaps by: 5ftLatina and Mr. 5ft

Status: Completed

Cast

Host – Ana Claudia Talancón

JUDGES

Martha Ortíz – chef-owner of Dulce Patria, DF
Guillermo González Beristáin – chef-owner of Grupo Pangea, Monterrey
Juantxo Sanchez – Corporate Chef of Grupo Sonora Grill, DF
Aquiles Chávez – chef-owner of Sotero, La Fishería Villahermosa, and La Sirena Puerca, Pachuca

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Winner (possible spoilers)

Rodolfo Castellanos, 35, Chef-Owner at Origen, Oaxaca (winner Ep. 5, 13)

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Eliminated (possible spoilers)

Eduardo Morali, 33, Chef-Owner at Eloise and Loretta, DF (eliminated Ep. 13; winner Ep. 10, 11)

Matteo Salas, 31, Chef at Aperi, San Miguel de Allende (eliminated Ep. 12)

Adria Marina, 29, Chef-Owner at Don Ramen, Tijuana (eliminated Ep. 3, 12)

Irving Quiroz, 39, Independent Pastry Chef with Chocosolutions, Toluca (eliminated Ep. 11; winner Ep. 7, 8)

Christian Bravo, 34, Chef at Christian Bravo Catering and Hotel Casa Lecanda, Mérida (eliminated Ep. 7, 11; winner Ep. 2)

José Miguel García, 30, Chef-Owner at La Barraca Valenciana, DF (eliminated Ep. 6, 11)

Alejandra García, 46, Private Chef with AG Catering, Tijuana (eliminated Ep. 2, 11)

Kori Sutton, 34, Private Chef, Los Angeles (eliminated Ep. 10)

Katsuji Tanabe, 35, Chef-Owner of Mexikosher, Beverly Hills (previous contestant on Top Chef Season 12) (eliminated Ep. 9; winner Ep. 2)

Fernando Martínez, 36, Executive Chef at Yubán, DF (eliminated Ep. 8; winner Ep. 4, 7)

Pía Quintana, 38, Executive Chef at La Lupita Taco & Mezcal, Los Cabos (eliminated Ep. 6)

Adriana Cavita, 28, Private Chef, DF (eliminated Ep. 5; winner Ep. 3)

Andrea Martínez, 30, Chef-Owner at Comuna, Monterrey (eliminated Ep. 4)

Manuel Moralo, 49, Chef at Olioli, DF (eliminated Ep. 1)

Sergio Howland, 40, Chef-Owner at Ostería Amici and Brunella Brewing Co., Hermosillo (eliminated Ep. 1)

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Recap list
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All Top Chef México posts
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